Southern Style Shortcake with Bourbon Soaked Strawberries
20 minutes8intermediate
Ingredients
6cupsfresh Wish Farms strawberries, sliced
1 package of southern style biscuits (or you can make them from scratch if you prefer)
3-4tablespoonshoney
1-2tablespoonsbourbon
1 package of mascarpone cheese
1pinchflaky sea salt
fresh mint, for serving
Directions
Preheat the oven to 350 degrees.
Place the raw ready-made biscuits on the cookie sheet and follow instructions on package for cooking.
Meanwhile, toss together the strawberries, honey, and bourbon in a medium bowl. Let sit 15-30 minutes. Pull biscuits out of the oven.
To assemble, slice each biscuit in half. Add a dollop of mascarpone and spoon the strawberries overtop. Add mint and finish by adding the top of the biscuit.