Blueberry Swirl Frozen Yogurt Sandwiches

Directions

1. Gently rinse and pat dry all Wish Farms Blueberries.
2. Mix cornstarch and water in small bowl. Set aside.
3. Heat small saucepan over medium-low heat. Add blueberries and sugar. Cook 3-4 minutes, stirring and using fork to mash blueberries as they cook.
4. Once blueberries begin to break down, add cornstarch/water mixture. Increase heat to medium and cook 3 minutes.
5. Remove from heat and let cool completely. If desired, strain blueberries through a mesh strainer to remove skins.
6. Place yogurt in freezer-safe container. Mix in blueberry sauce.
7. Freeze 6 hours, stirring mid-way through.
8. To assemble Ice Cream Sandwiches start by lining a 9×9 baking Pan with plastic wrap.
9. Line the bottom of the baking dish with graham crackers.
10. Top with blueberry froyo mix and use spatula to spread the mixture evenly over the crackers.
11. Top with another layer of graham crackers.
12. Freeze for 4 hours or until yogurt mix has fully set.
13. Remove from the pan and cut knife to cut into ice cream sandwiches.