Strawberry French Toast Bake | Wish Farms Recipe
Berry French Toast Bake from Wish Farms

Strawberry French Toast Bake

1 Hour

Savor the deliciousness of our easy-to-make Strawberry French Toast Bake! Featuring store-bought croissants and bites of cream cheese, this recipe is a breeze to assemble. Elevate your breakfast or brunch with the perfect blend of sweet strawberries and flaky croissants.



  • 1 lb Wish Farms Strawberries 
  • 5 Whole Croissants 
  • 2 Cups Heavy Cream  
  • 3 Eggs   
  • 3 Tablespoons Sweetened and Condensed Milk  
  • 1/2 Cup Butter (melted)  
  • 1 Tablespoon Cinnamon  
  • 3 Tablespoons Syrup  
  • 8 oz Cream Cheese  
  • 1 Cup Powdered sugar 
  • 1 Sprig Fresh Mint  


  1. Wash and gently pat dry the Wish Farms Strawberries 
  2. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish. 
  3. In a large bowl, whisk together the heavy cream, eggs, sweetened and condensed milk, syrup, melted butter, and ground cinnamon until well combined. 
  4. Chop or tear the croissants into bite-sized cubes. Line the bottom of the baking dish with a layer of about ½ of the croissants pieces.  
  5. Pour ½ of the egg mixture over the bread in the baking dish, ensuring that all pieces are well coated. Press down on the bread to help it absorb the liquid.  
  6. Slice strawberries and layer on top of the soaked croissants.  
  7. Take dollops of cream cheese and place them evenly over the top of the bread and strawberries. 
  8. Repeat steps 4-7 to create a second layer in the baking dish of soaked croissants topped with sliced strawberries and dollops of cream cheese.  
  9. Bake in the preheated oven for 45-50 minutes or until the top is golden brown and the center is set. 
  10. Remove it from the oven and let it cool for a few minutes before serving. 
  11. Dust with powdered sugar if desired and drizzle while warm with maple syrup. Garnish with fresh mint