This recipe was created by the world renowned chef’s at Élevage by Epicurean Hotel and Bern’s Steakhouse in Tampa, FL. This local Tampa Bay restaurant focuses on amazing flavor combinations that feature fresh, locally grown food. Wish Farms is excited to partner up with this restaurant to promote Florida blueberry season throughout the month of April. Click to visit theÉlevage website.
Ingredients
- 1.5 ounces Milagro sliver select barrel
- 1.25 ounces Blueberry purée
- 4-5 mint leaves
- 1/2 ounces lime
- Club Soda or preferred soda
- 3 blueberries on a skewer to garnish
Directions
- Combine all ingredients and mix well
- Top with soda and 3 blueberries on a skewer to garnish