One rimmed sheet pan (we used an 18″ x 13″ inch pan)
2 tablespoons melted butter or spray
4 cups pancake batter
Aluminum foil
Two sliced bananas and 1 package of fresh Wish Farms blueberries
Directions
Prepare your pancake batter according to the mix directions for 4 cups.
Preheat your oven to 425 degrees. Line your sheet pan with aluminum foil, brush with melted butter or spray. Pour your pancake batter evenly.
Add your sliced bananas and blueberries over the batter. Bake your sheet pan pancake at around 9-10 minutes. Stick a toothpick into the batter and ensure it comes out clean.
Remove the sheet pan and allow to cool completely. Cut into squares and serve.