At Wishnatzki Farms, Inc. food safety is an integral part of our operation. In fact, we are the first shipper/grower to begin implementing FreshQC™, a trace back system that tracks who picked each package of produce. Other trace back systems can tell where the produce came from, but they cannot tell who the picker was. That is an important distinction when it comes to food safety. It raises the accountability of each and every picker. To find out more about FreshQC, go to www.FreshQC.com.
In addition to FreshQC, our Food Safety Program consists of a well-defined, proactive, consistent set of practices in every aspect of our operations. Any potential product contamination is anticipated and prevented through our formal food safety procedures. These standards are upheld in our daily growing, harvesting, transporting, packing, cooling, storage and shipping practices. To ensure implementation, we thoroughly educate and train our personnel, and we undergo frequent safety audits and inspections.
All this adds up to produce that is not only delicious, but held to the highest standards of safety.
